The New Yorker’s John Colapinto goes long on the rise and demise of Amazonian “superfruit” Açai. It’s a hell of a long article but worth the time. You should be able to click on the pictures to get them full size, after the jump.







Advertisement
The New Yorker’s John Colapinto goes long on the rise and demise of Amazonian “superfruit” Açai. It’s a hell of a long article but worth the time. You should be able to click on the pictures to get them full size, after the jump.






